Jumbo Wings

Six of our wings fried crisp and

tossed in choice of sauce: Buffalo,

Hot, McHales, Thai Chili,

Kickin Bourbon, Raspberry BBQ

or Honey-Dijon 8

(Blue Cheese and Celery + 1)


Chicken Tenders

Three, large all breast meat tenders, fried golden brown and served with choice of wing sauce on the side 8


Buffalo Tenders

Three tenders tossed in our classic wing sauce, with a side of ranch 8.5


Classic Shrimp Cocktail

Five chilled shrimp with zesty

cocktail sauce and fresh lemon 12


Personal Cheese Pizza 9

Buffalo Chicken Pizza 11

Chef’s Flatbread of the Day 11



Choice of grilled chicken, ground beef or vegetarian with pico de gallo, and melted cheddar jack in a grilled flour tortilla. Served with sour cream and salsa 10 (Fresh Jalapeños +1)


Grilled Shrimp Quesadillas 11


Mini Crab Cakes

Three mini lump crab meat cakes, fried and topped with fresh

roasted corn salsa and roasted

red pepper Aioli 11

Breaded Shrimp

Six golden fried breaded shrimp

served with fresh lemon and

our zesty cocktail sauce 10


Pub Nachos

Warmed tortilla chips topped with shredded lettuce, pico de gallo,

ground beef, melted cheddar jack. Served with sour cream and salsa 10


Soft Pretzels

Two warmed soft pretzels

with honey-dijon 3.5


Mozzarella Sticks

Five of these classic treats, with

our house made marinara 9



Entree Salads

House Made Dressing Choices: Ranch, Blue Cheese, Raspberry Vinaigrette,

Italian, Russian, Balsamic Vinaigrette, Honey-Dijon - One may order a smaller size of all Entree Salads!

Grilled Chicken Caesar

Grilled chicken breast served atop a bed of romaine lettuce, tossed in our Caesar dressing with shredded parmesan and croutons 13


*Grilled Salmon Caesar Salad 17

*Grilled Shrimp Caesar Salad 17


Side Salad

Choice of House or Caesar 4.95



Buffalo Chicken Salad

Grilled chicken breast tossed in wing sauce served atop a bed of mixed greens with tomatoes, onions, cucumbers, shredded cheddar

and a side of ranch 13


Chicken BLT Salad

Grilled chicken breast served

atop a bed of mixed greens, tomatoes, cucumbers, onions, crispy bacon strips; and a side of ranch 14

House Made Soups

Chef Salad

Freshly sliced roast turkey breast

and tavern ham served atop a bed of mixed greens with tomatoes, cucumbers, onions, American

and Swiss cheeses and choice

of dressing 14


Veggie Salad

Seasonal sauteed vegetables served

atop a bed of mixed greens with tomatoes, onions, cucumbers and

choice of dressing 13

“Our Very Own”

Seafood Chowder

Full of fresh seafood and vegetables.

Cup 5 Crock 6

For Here - or - To Go!!



Au Gratin


Burgers & Chicken Breast

Our 6oz. fresh burgers are served with choice of fries, a house salad or cup of seafood chowder

( Substitute onion rings or french onion soup +1. )


*Swiss Mushroom Burger Melted Swiss cheese and sautéed mushrooms 10

*Cheddar Onion Burger Shredded cheddar cheese and sautéed onions 10

*American Bacon Burger Melted American cheese with strips of crispy bacon 11.50

*Bourbon Burger Topped with melted cheddar, onion rings and bourbon bbq sauce 11

*Paddy Melt On grilled rye and topped with Swiss cheese, sauteed onions and Russian dressing 10


 All served with choice of fries, soup or salad ( substitute onion rings or French onion soup +1. )

The Rachel

Tender roast turkey breast with cole slaw and melted Swiss on grilled Italian bread 10


Tuna Melt

Tuna salad on grilled Italian bread with sliced tomato and melted Swiss; served open faced 9


French Dip

Fresh, thinly sliced, roast beef warmed and piled high with caramelized onions and melted provolone on crispy ciabatta bread with a side of au jus 11.5



Classic corned beef and sauerkraut piled on grilled rye topped with

Swiss cheese and Thousand Island dressing 11.5


Pesto Chicken Wrap

Strips of grilled chicken with pesto sauce, lettuce, tomatoes, onion and fresh mozzarella wrapped in a herb flour tortilla 10.5


Crisp bacon, fresh tomato slices

and crunchy romaine lettuce

served on toasted Italian bread 11


Veggie Wrap

Seasonal sautéed vegetables

wrapped in a herb flour tortilla

with lettuce, tomato and onion.

Served with a side of spicy ranch 10



The classic, tender beef with onions, roasted red peppers, green pepper and melted American on a toasted, bakery fresh sub roll 10.


Grilled and pressed Ciabatta with Ham, Turkey, Swiss, Sweet and

Spicy Pickles and Honey Dijon 11


Shrimp Po' Boy

Fried Shrimp with Lettuce, Tomato and Onion and Cajun Remoulade on a toasted Hoagie roll 11


Fried Fish

Beer Battered Haddock sandwich

with Lettuce, Tomato, Onion and

spicy Ranch dressing on a toasted Brioche roll 10


Clubhouse Clubs

Choice of following; piled high

on crispy ciabatta bread with

lettuce, tomatoes, mayo and

crispy bacon. Choose from:

Roast Turkey, Roast Beef,

Baked Ham or Tuna Salad 12


Turkey Melt

Tender roast turkey breast with tomatoes, BBQ sauce and melted provolone on grilled Italian

bread 11

Soup or Salad with

Half of a Deli Sandwich


A bowl of seafood chowder or a

house or caesar salad with

half of a cold, deli sandwich.


Choose: roast beef, roast turkey,

baked ham, corned beef or

tuna on choice of bread 9


Available after 3 pm. Most served with chef’s potato and vegetable of the day,

as well as a cup of seafood chowder or a house salad.

House Made Crab Cakes

Two of our very own crab cakes

full of lump crab meat, seared

golden brown and drizzled

with red pepper Aioli 19


Blackened Salmon

8 oz. filet of salmon pan seared

with Cajun spices and finished

with a garlic, Cajun butter 19


Grilled Salmon Filet 19


GB Shrimp

Mullally’s favorite, Jumbo Shrimp sauteed with spinach, diced tomatoes, onion, garlic in a delectable white wine sauce;

served over linguine 19


Fried Shrimp Parmesan

Crispy breaded shrimp with our

house made Marinara sauce and topped with fresh Mozzarella

cheese, over linguine 18


Fried Shrimp Platter

Six golden fried breaded shrimp with french fries and cole slaw;

with zesty cocktail sauce and

fresh lemon 16


 Fish ‘n Chips

Hand dipped haddock in a Guinness beer batter and fried golden brown. Served with french fries, malt vinegar, and house made cole slaw 15


Chicken Parmesan

Crispy breaded chicken cutlet with our house made Marinara sauce and topped with fresh Mozzarella cheese, over linguine 17


Chicken Francaise

This classic favorite is served

over linguine 17

Chicken Picatta

Chicken lightly breaded, pan

seared and topped with a lemon,

caper and white wine sauce 17


N.Y. Strip Steak

8 oz. strip steak grilled to your

liking topped with garlic butter 19


Mushroom Ribeye Steak

10 oz. ribeye steak grilled to your liking, topped with mushrooms sautéed in garlic butter 22


 Irish Shepherds Pie

Ground beef, celery, onions, carrots, and peas simmered together in a rich beef sauce topped with

mashed potatoes 15

Ask to see our Chef’s Specials which include Roast Prime Rib on weekends!



* The Commonwealth of Pennsylvania suggests that consuming raw or undercooked

meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Open All Year! Happy Hours Daily 4-6 pm Drink Specials!

1038 Hickory Valley Road, Stroudsburg, PA 18360 • 570.421.6081

Located just one mile from downtown Stroudsburg!

 * We will gladly open anytime for groups of 20 or more.